Dawn Manyfeathers is a Lenni Lenapi Indian. She is a culture bearer, educator, storyteller and chef.
Dawn’s Fry Bread Mix Recipe for a Crowd or Village
· 9 cups flour
· 1/5 cups dry milk
· 5 tbs. baking powder
· 2 cups sugar
· 1 tbs. salt
Mix all the dry ingredients together. You can bag the mix to use later or just by adding water, you can use it immediately.
To make the dough, add enough warm water to the dough to make it like pizza dough. This amount of mix will take from 3.5-4 cups of water or more. Let it rest for half an hour. Oil your hands and a plate. Pinch off pieces of dough and pat it between your hands. If needed stretch it on the plate until it is about 1/4 inch thick. Fry in clean oil until golden brown, turning only once. Drain and serve hot with honey, powdered sugar, jams and jellies.
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